Sep 23rd, 2008 | By | Categoría: Bienvenido

Welcome to Judiones de la Here we pay tribute to this fantastic Segovian product. Without any doubt an ace of our gastronomy in Castile-Leon which with the Cochinillo Asado, the Cordero Lechal, and the Chorizo de Cantimpalos is a high gastronomic poker with any rival in nation-wide.